Manual of nutritional therapeutics. (Record no. 5385)
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000 -LEADER | |
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fixed length control field | 00552nam a2200217Ia 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 140601s2002 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 0781731224 |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | English |
060 ## - NATIONAL LIBRARY OF MEDICINE CALL NUMBER | |
Classification number | QU 145:P2M:ALP |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Alpers, David H |
245 ## - TITLE STATEMENT | |
Title | Manual of nutritional therapeutics. |
250 ## - EDITION STATEMENT | |
Edition statement | Fourth |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc. | Philadelphia |
Name of publisher, distributor, etc. | Lippincott Williams & Wilkins, |
Date of publication, distribution, etc. | 2002 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 644p. |
365 ## - TRADE PRICE | |
Price note | |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Diet Therapy |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Nutrition |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Bier, Dennis M. Eds. |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Stenson, William F |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | NATIONAL LIBRARY OF MEDICINE CLASSIFICATION |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Source of acquisition | Total Checkouts | Full call number | Accession number | Date last seen | Price effective from | Koha item type |
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NATIONAL LIBRARY OF MEDICINE CLASSIFICATION | WHO Library | WHO Library | 06/13/2014 | APPLE BOOKS | QU 145:P2M:ALP | 7476 | 06/13/2014 | 06/13/2014 | Books |