Official methods of analysis of AOAC international.

By: Cunniff, Patrica. EdMaterial type: Text

TextLanguage: eng. Publication details: Virginia AOAC International, 1995 Edition: 16Description: var.pagISBN: 0935584544Subject(s): Dairy Products | Food Aditives | Fruit | Health Services | Plant OilsNLM classification: QY 90: N95O: CUN

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Holdings
Item type	Current library	Call number	Vol info	Status	Date due	Barcode
Books	WHO Library	QY 90: N95O: CUN (Browse shelf(Opens below))	2	Withdrawn		5804

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