Harmonization of standards on food products: proceeding of follow-up SAARC workshop, 21-22 June 2005, Kathmandu, Nepal.
Material type: TextLanguage: English Publication details: Kathmandu SAARC-Japan Special Fund, 2005 Description: 76pSubject(s): Food Supply | Food Technology | NepalNLM classification: JN4 2005HAItem type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | WHO Library | JN4 2005HA (Browse shelf(Opens below)) | Withdrawn | 8664 |
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