Food portion sizes

Material type: Text

TextPublication details: London TSO 2002 Edition: 3rdDescription: 102pISBN: 9780112429616NLM classification: QU 145

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	WHO Library	QU 145 2002FO (Browse shelf(Opens below))	Available		110115

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