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		Fatty acids in foods and their health implications. by Ching Kuang Chow. Ed. Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York Marcel Dekker, Inc., 2000Availability: Items available for loan: WHO Library (1)Call number: QU 90:P0F:CHI. Place hold Add to cart (remove)
		No cover image available Abstracts: 8th Asian Congress of Nutrition - Good nutrition for all - new era for nutrition rights. by 8th Asian Congress of Nutrition, Aug 29 - Sept 2 1999, Seoul, Korea. Material type: Text; Format: print ; Literary form: Not fiction Language: eng. Publication details: Seoul Korean Nutrition Society, 1999Availability: Items available for loan: WHO Library (1)Call number: WD 100:N99A:8TH. Place hold Add to cart (remove)

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