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Balanced diet.

by Dobbing J ed.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: eng. Publication details: London Springer-Verlag, 1988Availability: Items available for loan: WHO Library (1)Call number: WS 120: N88B: DOB.

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Brain, Behaviour and iron in the infant diet.

by Dobbing J ed.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: eng. Publication details: London Springer-Verlag, 1990Availability: Items available for loan: WHO Library (1)Call number: WS 120: N90B: DOB.

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Normal and therapeutic nutrition.

by Robinson C H.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: eng. Publication details: New York Macmillan, 1986Availability: Items available for loan: WHO Library (1)Call number: WB 400: N86N: ROB.

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Role of selenium in nutrition.

by Combs G F | Combs S B.

Material type: Text Text; Format: print ; Literary form: Not fiction Language: eng. Publication details: Orlando Academic Press, 1986Availability: Items available for loan: WHO Library (1)Call number: QU 145: N86R: COM.

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Human nutrition and dietetics.

by Garrow, J.S | James, W.P.T | Ralph, A.Eds.

Edition: 10tyMaterial type: Text Text; Format: print ; Literary form: Not fiction Language: English Publication details: Edinburgh Churchill Livingstone, 2000Availability: Not available: WHO Library: Withdrawn (1).

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