| 000 | 00776nam a2200301Ia 4500 | ||
|---|---|---|---|
| 008 | 140601s1988 xx 000 0 und d | ||
| 020 | _a0387195270 | ||
| 041 | _aeng. | ||
| 060 | _aWS 120: N88B: DOB | ||
| 100 | _aDobbing J ed. | ||
| 245 | _aBalanced diet. | ||
| 260 |
_aLondon _bSpringer-Verlag, _c1988 |
||
| 300 | _a190p. | ||
| 365 | _e | ||
| 650 | _aCoronary Heart Disease | ||
| 650 | _aDiabetes Mellitus | ||
| 650 | _aDiet and Health | ||
| 650 | _aDiet and Obesity | ||
| 650 | _aDiet, Balanced | ||
| 650 | _aDietary Fat | ||
| 650 | _aDietryFibre | ||
| 650 | _aLifestyles-changing | ||
| 650 | _aNutrition and Metabolism | ||
| 650 | _aNutrition Policy | ||
| 650 | _aNutritionally InducedDiseases | ||
| 650 | _aSalt and Blood Pressure | ||
| 942 |
_2nlm _cBK |
||
| 999 |
_c33 _d33 |
||