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Control of pesticide applications and residues in food.

By: Swedish National Food AdministrationMaterial type: TextTextLanguage: eng. Publication details: Uppsala Swedish Science Press, 1986 Description: 315pISBN: 9186992015Subject(s): Food | Food Contamination-prevention and control | Pesticide Residues | PesticidesNLM classification: WA 701: N86C: SWE
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Item type Current library Call number Status Date due Barcode
Books Books WHO Library
WA 701: N86C: SWE (Browse shelf(Opens below)) Available 2425

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